Here is this week’s Thyme Maker Meal (TMM) Menu. Please place this week’s order no later than Tuesday, November 10th, 2015. Delivery will be on THURSDAY, November 12th, 2015. Portions are for a family of four (4) unless otherwise stated on the menu. Minimum order for delivery is $30.
Entrées
Beef Brisket Enchiladas (5)
$24.00
Grilled BBQ Chicken Breasts
(4)
$23.00
Chicken Cordon Bleu Casserole
$23.00
North Shore Grilled Chicken &
Wild Rice Salad
w/ Toasted Pecans & Snow Peas
(refrigerated)
$22.00
Sides
Vegetable Ragout
w/ Onion, Yellow Squash, Zucchini & Tomato
$10.00
Pyramid Potatoes
$10.00
Italian Spinach
$10.00
Extras (refrigerated)
Global Salad
w/ Mixed Greens, Shropshire Blue Cheddar, “Match Stick” Honey Crisp Apples, Craisins, Sugared Walnuts & Balsamic Vinegar
(for 2)
$9.00
Egg Salad
(2 Cups)
$15.00