May 112020
Please place your order no later than TUESDAY, May 12th before 5:00 pm. Delivery will be on THURSDAY, May 14th. Please note, minimum order for delivery is $50 with a $10 delivery fee. Portions are for two (2) unless otherwise stated on the menu.
Entrées
Beef Ravioli
w/ Chuck’s Spaghetti Sauce and Mozzarella
(10 Count)
$15.00
Creole Grillades
(for 2)
$15.00
Chicken Breast Parmesan
(for 2)
$17.00
Ginger Smoked Pork Tenderloin
(1 lb.)
$17.00
Sides
Italian Spinach
$11.00
Cheddar Cheese Grits
$11.00
Ricotta Gnocchi
w/ Pesto Cream Sauce
$14.00
Extras
BBQ Chicken Flatbread
$22.00
Loaded Potato Soup*
(1 Qt.)
$13.00
Wedge Salad*
w/ Bacon, Tomato, Blue Cheese & French Vinaigrette
$10.00
*refrigerated