Here is this year’s Easter Menu. Please place your Easter order no later than 5:00 pm, Tuesday, April 7th. Delivery will be on FRIDAY, April 10th with a $20 delivery fee. All items not marked with asterisks (*) may be frozen.
Entrées
Carolina Crab Cakes
w/ Lemon Dill Sauce
(4)
$54.00
Spicy Grilled Beef Tenderloin w/ Horseradish Mayonnaise
(3 lb center cut, cooked to medium rare) $180.00
Bacon Swiss Strata
$43.00
Smok’D Whole Bone In Ham
(16 lbs.)
$90.00
Sides
(All items below are in 9×13 pans
and feed 8-12)
Carrots Soufflé
$40.00
Pyramid Potato Casserole
$42.00
Chilled Marinated Asparagus
(for 12)
$40.00
Homestyle Green Beans
$34.00
Spinach Artichoke Casserole
$45.00
Desserts & Extras
Tangerine Chess Pie
$19.00
Sugaree’s Layered Coconut Cake
$65.00
Sugaree’s Layered Chocolate Cake
$65.00
Sugaree’s Layered Strawberry Cake
$65.00
Housemade Yeast Rolls
(2 doz)
$9.00
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